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Ingredients
- 2 large egg whites
- 10 small clusters seedless grapes
- granulated sugar
Details
Servings 10
Preparation
Step 1
Place large rack on sheet or foil. Whisk egg whites in medium bowl until frothy. Dip grape clusters into whites to coat. Arrange clusters into whites to coat. Arrange clusters on rack. Sift sugar over grapes, turning to coat on all sides. Let grapes stand until dry, at least 2 hours and up to 8 hours.
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