Greek Cucumber Salad

By nanarose

Maureen Callahan, Cooking Light

MAY 2011

Ingredients

• 1 1/2 tablespoons minced red onion
• 1 tablespoon chopped parsley
• 3/4 teaspoon chopped oregano
• 1 tablespoon lemon juice
• 1 1/2 teaspoons olive oil
• 1/8 teaspoon salt
• 2 cups thinly sliced seeded cucumber
• 1 cup quartered cherry tomatoes
• 1/2 cup orange bell pepper strips

Preparation

Step 1

1. Combine first 6 ingredients in a large bowl, stirring with a whisk. Toss with cucumber, cherry tomatoes, and bell pepper strips.