Ham & Pasta Skillet Dinner

By randiboyle

Ingredients

• 1 lb. bowtie pasta
• 2 garlic cloves, minced
• 3 Tbsp. EVOO
• 1/2 tsp. basil
• 1 Tbsp. butter
• 1/2 tsp. oregano
• 3 C. ham, diced
• 1 1/2 C. chicken broth
• 1 red bell pepper, diced
• 1 Tbsp. lemon juice
• 1/2 onion, diced
• 3/4 C. parmesan cheese
• 1/4 C. parsley

Preparation

Step 1

Cook pasta according to box. Meanwhile, in a large skillet, heat butter and olive oil over medium heat. Add pepper, onion and garlic to skillet and cook until tender, about 4-6 minutes. Add ham, basil and oregano and cook 2-3 minutes. Stir in broth and lemon juice. Bring to a boil. Reduce heat and let simmer uncovered for 10 minutes. Sir pasta into ham mixture. Add ½ cup cheese and stir. Top with parsley and remaining cheese.