French Onion Burgers

By á-34570

Campbell's

Ingredients

• 1 lb ground beef
• 1 can (10.5 oz) Campbell's Condensed French Onion Soup
• 4 slices of cheese
• 4 hamburger buns, split

Details

Preparation time 5mins
Cooking time 25mins

Preparation

Step 1

Shape beef into 4 burgers.

Heat skillet over medium-high heat. Add burgers and cook until well browned on both sides. Remove burgers from skillet. Pour off fat.

Stir soup in skillet and heat to a boil. Return burgers to skillet.

Reduce heat to low. Cover and cook 5 min. or until burgers are cooked through. Top burgers with cheese and cook until cheese is melted. Serve burgers on buns with soup mixture for dipping.