THANKSGIVING YAM CASSEROLE

By á-1459

Ingredients

• 3 cups yams, cooked, peeled, and mashed
• 3/4 cup sugar
• 2 eggs
• 2 tsp flour
• 3 tbsp butter, melted
• ½ tsp salt
• ½ tsp nutmeg
• 1 tsp vanilla
• 1 tbsp half & half (or whipping cream)
• Topping (see below)
• Topping
• 1 cup brown sugar
• 3 tbsp butter, melted
• 1 cup chopped pecans
• 1/3 cup flour
• Mix ingredients together. Crumble.

Preparation

Step 1

Mix all ingredients, except topping, together. Spoon into 9 x 13 baking dish. Cover with topping mixture and bake at 350 degrees for 30 to 40 minutes.