Apple Pan Walnut Cake
By Paula
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Ingredients
- Topping:
- 1 can apple pie filling
- 2 cups flour
- 1 cup sugar
- 1 1/2 tsp soda
- 1 tsp salt
- 2 beaten eggs
- 1 tsp vanilla
- 3/4 cup oil
- 1/2 cup walnuts
- 1 cup sugar
- 1/2 sour cream
- 1/2 tsp soda
Details
Preparation
Step 1
Mix first five ingredients. Then add remaining ingredients. Stir, and the pour into a 9X13 pan. Bake at 350 degrees for 40-50 minutes. When slightly cool, prick top with fork and then pour on topping.
Topping:
Bring all ingredients to a boil, stirring all the time. Remove from heat and pour on top of cake.
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