4/5
(1 Votes)
Ingredients
- 2 c sugar
- 1 c margarine
- 1 c sour cream
- 2 eggs
- 1 tsp vanilla
- 1 tsp salt
- 1 tsp baking soda dissolved in 1 T boiling water
- 4 to 4 1/2 c flour
Preparation
Step 1
Cream sugar and margarine, add sour cream, eggs and vanilla. Sift dry ingredients and add to creamed mixture. Chill in refrigerator overnite.
Preheat oven to 350*.
Roll out dough to desired shaped and bake for 10 to 12 minutes.