- 5 mins
- 20 mins
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Ingredients
- 1/2 cup coconut oil, in liquid form
- 1/2 cup honey
- 1/2 cup + 2 tablespoons Hershey's special dark cocoa powder
- 2 tablespoons almond butter
- 1/2 cup dark chocolate M&M's
Preparation
Step 1
Whisk coconut oil and honey together.
Slowly whisk in the cocoa powder.
Whisk in almond butter.
Pour into loaf pan that has been covered in non-stick foil.
Sprinkle the M&M's on top.
Freeze for 15 minutes.
Cut into squares.
Store in refrigerator until ready to eat.