Marinara Sauce

By tommygirltn

Ingredients

• 2 T Olive Oil
• 3 Cloves garlic, minced
• 1 (28 oz) can crushed tomatoes
• 1 (28oz) can tomato puree
• 2 1/2 T dried Oregano
• 2 1/2 T dried Parsley
• 3/4 Cup shredded Kraft Parmesan, Romano and Asiago Cheeses (or sub 1/4 C grated Romano and 1/3 C grated Parmesan Cheese)
• 2 Bay Leaves
• 1 t onion powder

Details

Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Heat oil in large saucepan over medium heat. Saute garlic until aromatic and tender. Stir in all other ingredients. Reduce heat to low and simmer at least 40 minutes.
Note: I use the Kraft combo cheese.