Layered Chocolate-Peanut Butter Fudge Recipe

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Ingredients

1 Pkg. (8 squares) Baker's Semi-Sweet Chocolate
3/4 C. Canned Sweetened Condensed Milk
1/2 C. Salted Peanuts, chopped
1 Pkg. (6 squares) Baker's White Chocolate
1/4 C. Kraft Smooth Peanut Butter

Preparation

Step 1

Microwave semi-sweet chocolate & milk in microwaveable bowl on med 2 min. or till chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted. Stir in nuts. Spread onto bottom of foil-lined 8-in. square pan. Microwave white chocolate in separate microwaveable bowl on med 11/2 min. or till chocolate is almost melted, stirring after 1 min. Stir till chocolate is completely melted. Add peanut butter; stir till melted. Spread over semi-sweet chocolate layer. Refrigerate 2 hrs. or till firm. Cut into squares.