Guacomale Dip

By sherree

Ingredients

• 1 large ripe avacado cubed
• 1-8 " stalk celery cut in 1 in pieces
• 1/2 small onion
• 1 clove garlic
• 1/4 t. tabasco sauce
• 1/4 t. salt
• 1 T mayonaise
• 1/2 small hot green pepper

Preparation

Step 1

Put in a blender and mix til smooth. Sour cream may be added to stretch. Makes about 1 cup