Pete's Scratch Pancakes

By foodiva

Ingredients

• 2 cups flour
• 3 tablespoons sugar
• 1 ⁄2 teaspoon salt
• 1 tablespoon baking powder
• 2 eggs, beat them separately before adding to mixture
• 1 ⁄4 cup butter, melted (1/8 of a pound)
• 1 3⁄4 cups milk

Preparation

Step 1

Directions

Mix the dry items first.

Combine the eggs and melted butter to the milk and slowly stir into the flour mixture.

Let sit at least 10 minutes while heating the pan.

These will be high, but light and fluffy -- .

Submit a Correction

Directions

Mix the dry items first.

Combine the eggs and melted butter to the milk and slowly stir into the flour mixture.

Let sit at least 10 minutes while heating the pan.

These will be high, but light and fluffy -- .

Submit a Correction