Hot Bean Dip

By devogirl

Prep time: 10 mins
Cook Time: 30 mins.
Ready in : 40 mins.
Servings 20

Ingredients

• 1 (8 ounce ) package cream cheese, softened
• 1 cup sour cream
• 2 (16 ounce) cans refried beans
• 1/2 (1 ounce ) package taco seasoning mix
• 5 drops hot pepper sauce
• 2 tablespoons dried parsley
• 1/4 cup chopped green onions
• 1 (8 ounce) package shredded cheddar cheese
• 1 (8 ounce) package shredded Monterey Jack Cheese

Preparation

Step 1

1. Preheat oven to 350 degrees F (175 degrees C)
2. In a medium bowl, blend the cream cheese and sour cream. Mix in the refried beans, taco seasoning, hot pepper sauce, parsley, green onions, 1/2 the Cheddar cheese and 1/2 the Monterey Jack cheese. Transfer the mixture to an 8 x 12 inch baking dish. Top with remaining Cheddar and Monterey Jack cheeses.
3. Bake in the preheated oven 20 to 30 minutes, until cheese is slightly browned.