Salsa Chicken

By sheppell

Ingredients

• 1 package McCormick® Taco Seasoning Mix or 1 package McCormick® Taco Seasoning Mix 30% Less Sodium
• 1 pound chicken tenders or boneless skinless chicken breasts, cut in strips
• 2 tablespoons oil
• 1 can (14 1/2 ounces) no salt added diced tomatoes
• 1/3 cup apricot or peach preserves

Preparation

Step 1

1. Place Seasoning Mix on plate or in plastic bag. Add chicken tenders; toss to coat.

2. Heat oil in large skillet on medium heat. Add chicken; cook and stir 5 minutes or until chicken is lightly browned.

3. Stir in tomatoes and preserves. Reduce heat to low; cover and simmer 10 minutes. Serve over rice, if desired.