Crockpot Santa Fe Chicken Soup

Crockpot Santa Fe Chicken Soup
Crockpot Santa Fe Chicken Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    chicken breasts, cooked and shredded

  • 1

    small onion, diced

  • 1

    can corn, un-drained

  • 1

    can pinto beans, un-drained

  • 2

    cans Rotel tomatoes, un-drained

  • 1

    lb. Velveeta cheese, cubed

  • 1/4

    cup milk

Directions

Place chicken and onions I slow cooker. Add corn, beans, tomatoes, cubed cheese and milk. Cover and cook on low 3-4 hours, or until cheese is melted. Try not to let soup boil.

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