- 1
4/5
(1 Votes)
Ingredients
- 1 cup light mayo
- 1 bunch thin sliced green onions
- 2/3 cup grated Asiago Cheese
- 5-6 artichoke hearts diced
- 1/2 cup sun dried tomatoes (not oil packed)
- 1 8 oz carton low fat sour cream
- 1 T grated Parmesan
- 2 t fresh minced garlic
Preparation
Step 1
I love asiago cheese. It all started in high school when me and my bff would get an asiago cheese bagel every morning at Einstein Bagels. I knew I would love this dip. I took it to a family Christmas party and it was a HUGE hit. I couldn't get enough and everyone else couldn't get enough. This recipe was made with lighter ingredients to make it a little better for you. This will definitely be my go to dip recipe for any get together party!
Will I make it again? Yes
1. Preheat your oven to 350 degrees.
2. Mix all of your ingredients together and put into a pie plate or shallow baking dish.
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