Seven-Layer Salad Made Over

By ldelmas

Ingredients

• 1 pkg. (9 oz.) baby spinach leaves
• 1 red pepper, chopped
• 4 green onions, sliced
• 1 pkg. (10 oz.) frozen peas, thawed
• 3/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
• 3/4 cup KRAFT 2% Milk Shredded Cheddar Cheese
• 4 slices cooked OSCAR MAYER Lower Sodium Turkey Bacon (with sea salt), chopped

Preparation

Step 1

LAYER first 4 ingredients in clear glass bowl.

SPREAD mayo evenly over salad to edge of bowl; sprinkle with cheese. Top with bacon.

REFRIGERATE 1 hour. Toss just before serving.