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Noah's Clam Chowder - Crock Pot

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Rate this recipe 4.4/5 (25 Votes)

Ingredients

  • 1/2 stick butter
  • 1-8 oz. can clams-drain
  • 1 raw onion chopped
  • 2 cans New England Clam Chowder
  • 3 cans cream of potato
  • 1 quart half & half
  • salt and pepper to taste

Details

Preparation

Step 1

Saute butter, clams, and onion until soft
Add all ingredients to crock pot
Cook on low until warm

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