Creamy Pineapple Pie
By ukiahgal67
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 can sweetened condensed milk
- 1 can (8 oz.) crushed pineapple, undrained
- 1/4 cup lemon juice
- 1 carton (8 oz.) whipped topping, thawed
- 9 inch prepared graham cracker crust
Details
Preparation
Step 1
In bowl; mix sweetened condensed milk, lemon juice and pineapple.
Fold in whipped topping and put into crust and chill until ready to serve, 1 to 2 hours.
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