Salmon Pot Pie

By Chantele

Ingredients

• Skinned and cubed salmon
• 1 can cream of mushroom soup
• 3 cups frozen mixed veggies
• 1 sliced potato
• oregano
• garlic powder
• rosemary
• 1 cup bisquick
• 1/2 cup milk
• 1 egg

Preparation

Step 1

Mix all ingredients and pour into pie pan.
Mix last 3 ingredients and put over veggie mixture.
Bake at 400 degrees for about 20 minutes.