RASPBERRY LEMONADE

By á-1459

Ingredients

• 3 cups cold water, divided
• 1 cup fresh raspberries
• 1 (6 oz.) can thawed lemonade, concentrate, undiluted
• Mint sprigs (optional)

Preparation

Step 1

Combine 3/4 cup water and raspberries in a blender; process until smooth. Strain mixture through a sieve into a medium bowl; discard seeds. Combine raspberry liquid, 2 ½ cups water, and lemonade concentrate in a pitcher; chill. Serve with mint sprigs, if desired.