- 24
- 5 mins
- 10 mins
4.3/5
(28 Votes)
Ingredients
- Step 1:
- 1 package (family-size) fudge brownie mix
- 4 teaspoons McCormick® Raspberry Extract
- Raspberry Chocolate Frosting:
- 2 teaspoons McCormick® Raspberry Extract
- 16 ounces (1 container) chocolate frosting
Preparation
Step 1
Prepare brownie mix as directed on package. Stir in raspberry extract. Spread in greased 13x9-inch baking pan.
Bake and cool as directed on package.
Spread Frosting evenly over brownies. Cut into squares. Garnish each brownie with a fresh raspberry, if desired.
To make Raspberry Chocolate Frosting: Stir 2 teaspoons McCormick® Raspberry Extract into 1 container (16 ounces) chocolate frosting until well blended.