Pork Bone in ham cooked in beer
By Skookum13
Melts in your mouth No beer flavor
preheat 325 F for 6 to 8 hours
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Ingredients
- 20 lbs bone in ham
- 1 (20 ounces) can sliced pineapple
- 2 cans (12 fl ounces) cans beer
Preparation
Step 1
Place ham, with the fattier side up, in roaster Use toothpicks to secure pineapple rings on the ham. Pour the beer over the ham. Place lid on roasting pan.
Bake 6 -8 hours, or until cooked through
remove the pineapple rings and let sit 15 minutes before slicing