CHICKEN FINGER DIPPING SAUCE

Ingredients

  • 1 ⁄2 cup mayonnaise (good quality real mayo)
  • 1 ⁄4 cup Heinz ketchup
  • 1 ⁄2 teaspoon garlic powder
  • 1 ⁄4 teaspoon Worcestershire sauce
  • ground black pepper
  • 1 dash lemon juice

Preparation

Step 1

Directions

Combine all ingredients and whisk until all is incorporated.

Refrigerate after use.



Directions

Combine all ingredients and whisk until all is incorporated.

Refrigerate after use.