- 11
5/5
(1 Votes)
Ingredients
- 1 1/2 cups mayonnaise
- 2 egg yolk, hard cooked, sieved
- 2 tablespoons fresh parsley, minced
- 2 tablespoons vinegar
- 1 tablespoon paprika
- 1 1/2 tablespoons prepared mustard
- 1 1/2 teaspoons Worcestershire sauce
- 2 cloves garlic, crushed
- 1 dash Louisiana-style hot sauce
- 1 pinch salt
- 1 pinch pepper
Preparation
Step 1
Combine all ingredients; mix well.
Cover and refrigerate until chilled.