Beef jerky
By á-1442
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Ingredients
- 10 tablespoons soy sauce
- 10 tablespoons wis sauce
- 3 or 4 tablespoons of ketcup
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion salt
- 1 tablespoon liquid smoke
- 5 lbs of rump roast
Details
Preparation
Step 1
Pour over sliced beef and let set for 1 to 2 hours
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