Sunday Chicken Supper

By loriarnold

Ingredients

• 4 medium carrots (cut up)
• 1 medium onion (chopped)
• 1 celery rib (cut up)
• 5 small red potatoes (quartered)
• 1 chicken or drumsticks (3 lbs)
• 4 bacon strips, cooked & crumbled
• 1 1/2 cups hot water
• 2 teaspoons chicken bouillon granules
• 1 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried basil
• pinch pepper

Details

Servings 4

Preparation

Step 1

In a 5 qt slow clooker, layer the first 7 ingredients in order listed. In a bowl, combine the remaining ingredients. pour over the top. Do not stir. cover and cook on low for 6 to 8 hours or until vegetables are tender and chicken juices run clear.