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TERRIFIC TORTELLINI SALAD

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Rate this recipe 4.4/5 (16 Votes)

Ingredients

  • 12 oz. herb tortellini with cheese
  • 12 oz. package spinach tortellini with cheese
  • 2 cups broccoli florets
  • 14 oz can artichoke hearts, quartered
  • 12 oz. pitted black olives sliced
  • 1 lb. shrimp tails removed ( cooked)
  • 16 oz.bottle golden caesar dressing or spicy italian dressing
  • 2 cups halved cherry tomatoes
  • 1 cup freshly grated parmesan cheese

Details

Servings 8
Adapted from taste of home

Preparation

Step 1

Cook tortellini according to package directions. Drain well. In large bowl, toss tortellini brocolli, artichokes, olives and shrimp with dressing of choice. Marinate overnight in refrigerator. Prior to serving, toss with tomatoes and parmesan cheese.

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