Banana Cream Pie

By shelliec

Calories 364
Total Fat 19.0g29%, Saturated Fat 11.3g56%
Cholesterol 2mg1%, Sodium 347mg14%
Total Carbohydrates 47.3g16%, Dietary Fiber 1.2g5%
Sugars 36.3g, Protein 3.1g
Vitamin A 8% • Vitamin C 4%
Calcium 5% • Iron 4%

Ingredients

• 1 C. Cold Milk
• 3 oz. Instant Vanilla Pudding
• 12 oz. Cool Whip
• 1 Graham Cracker Crust
• 2 Bananas, sliced + extra

Preparation

Step 1

In bowl, beat milk & pudding, mix on low for 2 minutes. Beat in vanilla & fold in 3 c. cool whip. Pour 1 1/3 cup pudding into pie crust. Layer with banana slices & rest of pudding. Top with the rest of cool whip. Garnish with banana slices. Refrigerate until ready to serve.