- 14
- 30 mins
- 90 mins
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Ingredients
- 3 lb. small red potatoes (about 12), cut into 1-inch cubes
- 1/2 cup water
- 1/2 cup MIRACLE WHIP Dressing
- 1/4 cup KRAFT Classic Ranch Dressing
- 6 slices OSCAR MAYER Bacon, cooked, crumbled
- 1 cup KRAFT Shredded Cheddar Cheese
- 4 green onions, thinly sliced
Preparation
Step 1
PLACE potatoes in 2-qt. microwaveable dish. Add water; cover with lid. Microwave on HIGH 12 to 15 min. or just until potatoes are tender; drain. Place in large bowl.
REFRIGERATE 1 hour or until completely cooled.
MIX dressings until blended. Add to potatoes with remaining ingredients; mix lightly.