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Ingredients
- 1 1/2 * 1 1/2 ounces Lazzaroni amaretto
- 1 * 1 ounce Grey Goose vodka
- 3 * 3 drops peppermint oil
- 1/2 * 1/2 ounce heavy cream
- * Bitter chocolate for garnish
Preparation
Step 1
Instructions
Fill a cocktail shaker with ice and add all ingredients except chocolate. Shake for 10 seconds and strain into Champagne coup. Garnish with finely grated chocolate.