CHILI CORNBREAD BAKE

By Tuttle

Ingredients

• 1 Green Pepper
• 6 Green Onions w/tops divided
• 1 lb 90% lean Ground Beef
• 1 Can - 16 oz Chilli Beans in sauce
• 1 cup Chunky Salsa
• 2 tbsp Chipotle Rub
• 1 pkg Corn Muffin Mix
• 1 Container - 8 oz Sour Cream
• 1 Egg
• 1/2 cup Cheddar Cheese shredded
• 1 tomato diced

Preparation

Step 1

Cut up pepper, green onions keep 1 tbsp green onions for top. Combine pepper, onion and beef mix well. Cook until meat no longer pink.

Add beans, salsa and rub to beef mixture; mix well. Cover until everything hot. Place in dish.

Combine muffin mix, sour cream and egg; mix well. Scoop muffin mixture evenly over chilli mixture, spread to edges of baking dish. Cook muffin mix per package.

Sprinkle cheese over muffin mix; garnish with reserved onion tops and tomato.

By: Pampered Chef