- 4
- 5 mins
- 5 mins
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Ingredients
- Yield: 4 cups (approximately)
- Ingredients
- 1 cup unsalted butter, softened
- 8 cups confectioners’ sugar
- 1/2 cup whole buttermilk
- 1 teaspoon vanilla extract
- Directions
Preparation
Step 1
1.In a large bowl, beat butter at medium-high speed with an electric mixer until fluffy. Gradually add confectioners’ sugar and buttermilk, beating at medium speed until smooth. Add vanilla, beating well.