Buttermilk Frosting

By

  • 4
  • 5 mins
  • 5 mins

Ingredients

  • Yield: 4 cups (approximately)
  • Ingredients
  • 1 cup unsalted butter, softened
  • 8 cups confectioners’ sugar
  • 1/2 cup whole buttermilk
  • 1 teaspoon vanilla extract
  • Directions

Preparation

Step 1

1.In a large bowl, beat butter at medium-high speed with an electric mixer until fluffy. Gradually add confectioners’ sugar and buttermilk, beating at medium speed until smooth. Add vanilla, beating well.