LOW FAT KEY LIME PIE

By á-1459

Ingredients

• 1 pkg. (8 oz.) low fat cream cheese
• 1 tsp lemon Crystal Light powdered drink mix
• 1/4 cup milk
• 1 tub fat free Cool Whip
• 1 graham cracker crust

Preparation

Step 1

Beat cream cheese and drink powder in large bowl on medium speed until blended. Gradually add milk. Blend well. Gently fold in Cool Whip. Spoon mixture into crust and refrigerate for 4 to 5 hours before serving.