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Taco cups

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Taco cups 0 Picture

Ingredients

  • Optional:
  • 2 lbs ground beef
  • 2 packets taco seasoning
  • 2 cans black beans
  • 1-1/3 cups of water
  • 2 cans diced or stewed tomatoes, drained
  • 24 wonton wrappers
  • cheddar cheese
  • sour cream
  • guacamole
  • salsa
  • more cheese

Details

Preparation

Step 1

Brown two pounds ground beef and drain

Add two packets taco seasoning, 2 cans black beans and 1 1/3 cups of water.

Let that simmer until all liquid is absorbed then add two drained cans of diced or stewed tomatoes.

Spray a cupcake tin with cooking spray and place a wonton wrapper in each cup.
Add a spoonful of meat then cheddar cheese, then repeat one last time (wonton, meat, cheese).

Bake at 375 for 20 min!

Serve with sour cream, guacamole, salsa as a finger food or for dinner with Spanish rice and a side salad

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