Spiced Cider

By sheppell

Ingredients

• 2 quarts apple cider
• 1/2 cup packed brown sugar
• 3 cinnamon sticks (3 inches each)
• 1/2 to 1 tsp. ground allspice
• 1/8 tsp. salt
• 1/8 tsp. nutmeg

Preparation

Step 1

In a large saucepan, combine the first 6 ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks as stirrers if desired.