Cheesy Garlic Bread

By oakleyj

Ingredients

• 1 medium loaf French bread, unsliced
• 1/2 cup butter, softened
• 2 cloves garlic, halved
• 1 tsp dried parsley
• 1/3 cup grated parmesan cheese

Preparation

Step 1

If you want to make ahead: Combine butter, garlic, parsley and cheese. Store in fridge up to 3 days in advance. Soften to room temperature before using.

Preheat oven to 375 degrees. Cut slices down the length of the bread at 1 inch intervals, without cutting all the way through.

Rub slices and top of loaf with cut sides of garlic halves. Mince garlic.

Combine butter, garlic, and parsley in small bowl. Spread mixture between bread slices and on top of loaf.

Wrap bread in foil, leaving top partially uncovered. Bake until heated through, about 15 minutes.