1-2-3-4 Cake

Basic cake that can be modified by changing extract flavors or icing.
1-2-3-4 Cake
1-2-3-4 Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    C butter

  • 2

    C sugar

  • 3

    C self-rising flour

  • 4

    eggs

  • 1

    C milk or buttermilk*

  • 1

    t baking soda*

  • 1

    t vanilla extract

Directions

Preheat oven to 350. In large bowl, cream butter and sugar until light and fluffy; incorporate flour, one cup at a time. Add eggs, one at a time; then milk and extract. Beat just until combined. Pour into greased, floured baking pan - size and shape is your choice. Bake 35-40 minutes or until knife inserted in center comes out clean. Note: If using buttermilk, add the baking soda.

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