Tortilla Rollups

By Karins_Cookin

Ingredients

• 12 flour tortillas
• 8 oz cream cheese softened
• 1 cup sour cream
• 1 4oz can green chilies
• 3 tbsp chopped green onion
• 2 tbsp finely chopped red pepper
• 12 oz sharp cheddar grated
• 1 cup salsa

Preparation

Step 1

In a medium bowl combine cream cheese, sour cream, chilies, onion, red pepper and cheddar cheese
Mix thoroughly. Spread onto tortillas and roll up. Cover tightly and chill for 2 hours or overnight. When ready to serve, cut each roll into 1/2 inch slices. Serve with salsa