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Party Potatoes

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Rate this recipe 4/5 (3 Votes)

Ingredients

  • 2 lbs. frozen hash browns (thawed)
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp minced onion
  • 1 can cream of chicken soup
  • 1 pint sour cream
  • 2 cup shredded cheddar cheese
  • 1 stick melted butter
  • 2 cups crushed corn flakes
  • 1/2 stick melted butter

Details

Servings 12
Adapted from cdn.iowagirleats.com

Preparation

Step 1

Mix first 8 ingredients together and place in a 3 quart casserole or in crock pot. Melt butter and mix with corn flakes. Put mixture on top of casserole last 20 minutes of baking time. Bake total of 1 hour at 350 degrees or on low for 4-5 hours.

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