Creamy Fried Confetti Corn

By Cathysr

Southern Living Recipe

Ingredients

• 8 Bacon Slices Chopped
• 4 Cups fresah Sweet corn kernals (8 ears)
• 1 medium onion chopped
• 1/3 cup Chopped Red bell pepper
• 1/3 cup chopped green pepper
• 1 8 oz. package of cream cheese
• 1/2 cup half & half
• 1 teaspoon sugar
• 1 teaspoon salt
• 1 teaspoon pepper

Preparation

Step 1

Cook chopped bacon until crisp ands remove. Reserve 2 tablespoons of drippings in skillet. Set Bacon aside.

Saute corn, onion bell pepper in hot drippings over medium high 6 minutes or until tender. Add cream cheese and cream, stirring until cream cheese melts. Strir in sugar, salt & pepper. Top with bacon.