Donna's Wonderful Bruch Casserole

Donna's Wonderful Bruch Casserole
Donna's Wonderful Bruch Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 14

    slices of bread, buttered and cubed (with the crusts cut off)

  • (Donna uses Pepperidge Farm, family size loaf)

  • 2

    oz. or 1 c. Hormel Real Bacon pieces

  • 3

    c. shredded Velveeta

  • 3

    c. grated Cheddar cheese

  • 8

    eggs well beaten

  • 4

    c. milk

  • 1

    t. dry mustard

  • 1

    t. salt

Directions

Layer in order: Bacon, Bread, Cheese in greased 9 x 13 inch baking dish. Pour mixture of eggs, milk, and seasonings over layers and let stand in refrigerator over nights. Bake 45 min. or until lightly browned at 350 deg.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: