Fudge Filled Bars

By Pebbles-2

Ingredients

• 2 cups quick-cooking oats
• 1-1/2 cups all purpose flour
• 1 cup packed brown sugar
• 3/4 teaspooon salt
• 1 cup butter, melted
• 1 cup chopped pecans
• 1 can sweetened condensed milk
• 1 cup semisweet chocolate chips
• 2 tablespoons shortening
• 1 cup milk chocolate M&M's

Details

Servings 3
Cooking time 20mins
Adapted from keyingredient.com

Preparation

Step 1

Preheat oven to 350

In a large bowl, combine the oats, flour, brown sugar and salt. Add butter and mix until crumbly. Stir in the pecans. Set aside 1-1/2 cups for topping. Press remaining crumb mixture into a greased 13" x 9" baking pan.

In a large saucepan, combine the milk, chocolate chips and shortening. Cook and stir over low heat until chips are melted; stir until smooth.

Spread over crust; sprinkle with reserved crumb mixture. Top with M&M's. Bake at 350 for 20-25 or until edges are golden brown.