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Ingredients
- 1 1/2 cup Bisquick baking mix
- 1 1/2 cups quick-cooking oats
- 1 cup packed brown sugar
- 1/2 cup margarine or butter, softened
- 1 egg
- 1/2 cup semisweet chocolate chips, mini chips or chopped nuts (optional)
Preparation
Step 1
Heat oven to 350°. Mix all except chips or nuts with fork until moistened.
Mixture will be crumbly. Stir in chips, raisins, or nuts. Press evenly into a lightly greasted 13 X 9 X 2-inch baking pan. Bake until center is set, 15 to 17 minutes. Cut into bars, about 3 by 1 1/2 inches, while warm.
Makes about 24 bars.