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Ingredients
- 1 egg white
- 1 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1 slice Sprouted Grain bread
- 1/2 cup frozen strawberries
- 2 teaspoons of lemon juice
- 1/8 teaspoon Stevia or Xylitol
Preparation
Step 1
Whisk together the egg white, vanilla, and cinnamon in a small mixing bowl.
Soak the bread well in the mix, coating both sides.
Heat a nonstick skillet and place the bread onto the hot surface, turning occasionally to toast both sides.
While it cooks, heat the strawberries in a pan over low heat.
When they are halfway softened, add the lemon juice and Stevia or Xylitol
and cook until warm. Immediately pour over the French toast and eat.