Classic Peanut Butter Cookies

By Snowy0wl

Ingredients

• 1/2 cup unsalted butter
• 1/2 cup crunchy peanut butter
• 1/2 cup white sugar
• 1/2 cup packed brown sugar
• 1 eggs
• 1-1/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 teaspoon baking soda

Preparation

Step 1

Cream together butter, peanut butter and sugars. Beat in eggs.

In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. Put batter in refrigerator for 1 hour.

Roll into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown. Do not over-bake.