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Ingredients
- 1 lb. Pork tenderloin
- 2 tablespoons Soya sauce
- 1 teaspoon brandy
- 1 teaspoon sugar
- 2 teaspoons salt
- 1 clove of garlic finely chopped (I use the bottles crushed)
- Small piece of green ginger (optional)
Preparation
Step 1
Mix all ingredients together. Allow pork to marinate for at least 1 hour at room temperature. Barbeque slowly turning frequently and basting with the remaining marinade.