Asian Slaw

Ingredients

  • 3 oz. Greek yogurt, plain
  • 2 Tbsp. mayonnaise
  • 1 Tbsp. Sriracha
  • 1 Tbsp. lime juice, fresh
  • 2 tsp. honey
  • 1 tsp. soy sauce
  • 2 C. broccoli slaw

Preparation

Step 1

Whisk yogurt, mayo, sriracha, lime juice, honey and soy sauce. Fold in broccoli slaw. Refrigerate for 2 hours.

Serve on top of Korean tacos.