- 4
0/5
(0 Votes)
Ingredients
- 8 to 10 garlic cloves
- pinch of red pepper flakes
- 10 cups baby spinach
- big splash of water
- some salt
- toasted sesame seeds
- sesame oil.
Preparation
Step 1
Cook 8 to 10 garlic cloves and a pinch of red pepper flakes in a skillet with vegetable oil until the garlic is golden. Add 10 cups baby spinach and cook until wilted; add a big splash of water and some salt. Top with toasted sesame seeds and drizzle with sesame oil.