4.4/5
(16 Votes)
Ingredients
- 2 cups earl grey tea, chilled
- 1/2 cup Simple Syrup
- 6 tablespoons fresh lemon juice, plus curled strips of peel for garnish
- 1/4 cup rum
Preparation
Step 1
In a pitcher, combine all ingredients except peel. Pour into glasses filled with ice. Garnish with peel, if desired. Makes 4 servings.